Seafood has a way of feeling both effortless and impressive. One minute it's a quick skillet of shrimp with lime and chile flakes, the next it's a platter of fish tacos layered with crunch, crema, and bold sauce. In this collection, seafood isn't filed away by species - it's organized by flavor, mood, and the kind of meal you want to put on the table.
You'll find coastal inspiration woven throughout, from Mexican shrimp cocktails and green chile-laced quesadillas to restaurant-style salmon finished with capers and citrus. There are grilled kabobs for summer evenings, cozy seafood stews for cooler nights, elegant entrées fit for entertaining, and quick weeknight favorites that come together without fuss.
Expect bright lime, smoky chiles, fresh herbs, and sauces that make you reach for one more tortilla. Whether you're planning a casual patio dinner, a date-night menu, or a festive Southwestern spread, these seafood recipes bring bold flavor, a little Colorado flair, and plenty of confidence to your kitchen.
Southwestern and Mexican Seafood
- Baked Shrimp Burritos Con Queso
- Mexican Shrimp Tacos with Pineapple Adobo Sauce
- Mexican Salmon with Salsa Verde
- Quick Pan-Seared Chimichurri Shrimp
- Campechana, Mexican Shrimp Cocktail
- Shrimp and Mahi Mahi Kabobs with Jalapeno Butter
- Refreshing Halibut Ceviche Veracruz
- Tequila-Lime Fish Tacos With Cod
- Crispy Panko Fish Tacos with Hoisin Tarter Sauce
- Lobster Tacos With Toasted Sweet Corn
- Shrimp Quesadillas With Green Chile and Avocado
- Crispy Panko Shrimp with Jalapeno Aioli
Elegant Seafood Dinners
- Spicy Shrimp and Polenta With Marinara
- Velvety Saffron Cream Sauce
- Spicy Paella, Easy Home Recipe
- Creamy Caper Sauce For Salmon
- Pan Fried Sea Bass With Ginger Sesame Glaze
- Black Cod with Miso Glaze Served over Coconut Ginger Rice
- Pan Seared Cod with Mustard Caper Cream Sauce
- Seared Scallops with White Wine Butter Sauce
- Seafood Pan Roast
- Classic Broiled Lobster Tails Recipe
- Oven Roasted Ling Cod Recipe with Lemon Aioli and Wilted Chard
- Easy Homemade Teriyaki Sauce for Teriyaki Grilled Salmon
- Honey Orange Salmon In Parchment
Summer Seafood and Grilling
Seafood Appetizers and Party Food
- Campechana, Mexican Shrimp Cocktail
- Orange Citrus Shrimp and Scallop Ceviche
- Honeyed Prosciutto Wrapped Shrimp
- Crispy Fried Buffalo Shrimp Appetizer Recipe
- How To Serve A Smoked Salmon Platter
- Cream Cheese Smoked Salmon Spread
- Steamed Mussels with White Wine Pernod Broth
- Super Easy Firecracker Shrimp
- Crispy Panko Shrimp with Jalapeno Aioli
- Savory Scones with Smoked Trout
Comfort Food Seafood
Light and Fresh Seafood
Global Coastal Flavors
Why Trust My Recipes? I am a Culinary School Graduate and a lifelong student of home cooking. I hope to inspire you try to cook as often as you can. I’ve been cooking for 50 years, and my recipes are tried and true tested and tested and then tested again before published. To read more take a look at my About Page.