Blackened shrimp over spring greens with cherry tomatoes, hard boiled eggs, bacon and champagne vinaigrette

Blackened Shrimp Salad with Champagne Vinaigrette

Blackened Shrimp Salad is a refreshing entree salad that’s light in a hearty way. Blacken shrimp on crisp artisan field greens, sprinkled with applewood smoked bacon, hard boiled eggs, heirloom petite tomatoes all splashed with a champagne vinaigrette. It’s healthy, and it’s irresistibly delicious. A perfect Summer entree salad.