This Deviled Eggs Recipe is spiked with New Mexico Chimayo Chile Powder, white wine vinegar, Dijon Mustard and sprinkled with a crunchy topping of buttered panko bread crumbs seasoned with chile powder and cilantro. If you love playing around with gourmet deviled egg flavors, you’ve got to give this spicy deviled eggs recipe a try….
With a rub that somewhat resembles the flavor of a rich mole sauce, Cocoa Chile Grilled Butterfly Pork Chops are easy to prepare and exciting in flavor. Spicy chile powder, cocoa powder and brown sugar make this a sultry dinner entree. Pork chops routinely make an appearance at our table for breakfast. That’s right, those…
Crispy chicken thighs nestled in rice, seasoned with a bright and lively Mexican sofrito and chopped ham. Garnished with cilantro, and green olives, Arroz con Pollo is an easy one pan Mexican chicken and rice recipe that you’ll fall in love with. About This Recipe Braised chicken thigh recipes are most certainly a favorite around…
Buttery and tender black cod is marinated in a magical miso ginger garlic glaze. Seared stovetop and finished in the oven, this easy black cod with miso will make you feel like a famous chef in your own kitchen. Exactly what is black cod? The black cod called for in this recipe isn’t a species…
This is a recipe for a creamy macaroni salad combining mayonnaise and vinegar for that good old-fashioned sweet tangy flavor. This Classic Macaroni Salad has been in our family forever and if you’re looking for make ahead cold salad recipes, this is perfect for any picnic, backyard BBQ or pot luck. About This Recipe This…
