Cooking On The Ranch | Page 2 of 80 | Western Flair, Rocky Mountain Air, Let's Cook

Spicy Guacamole recipe with bacon lettuce and tomato served in a brown pottery bowl with tortilla chips

BLT Spicy Guacamole Recipe

February 13, 2019 By Lea Ann Brown 4 Comments

This spicy guacamole recipe blends one of America's favorite sandwiches, the BLT, with one of America's favorite dips, guacamole. Add some Chipotle chile peppers for a hint of smoky spice and you'll have the best guac recipe you've served up for a long time. Let's take a look. You don't really need a recipe to make a great bowl of guacamole. Ripe avocados, tomatoes, jalapeno, onion and a spritz of lime juice. And you've got the basic best guac recipe. And you've got it in a flash. Guacamole is so easy to make, so delicious and very healthy. But man cannot live by

Continue Reading

Molasses bread with sweet cream butter

Rabbit Hill Inn Molasses Oatmeal Bread

This Molasses Oatmeal Bread is as healthful as it is delicious. With just one tablespoon of added fat, lots of oatmeal and vitamin B molasses, this bread is soft, fluffy and a family favorite.

Raspberry Bars on Le Creuset Platter

Almond Chambord Raspberry Bars

Easy Raspberry Bars made with raspberry jam, Chambord Liqueur and complimented with slivered almonds and a buttery almond flavored short-bread crust. Crowd Pleasing!

Cheesy chicken chowder with broccoli potatoes and corn

Easy Cheesy Vegetable Chicken Chowder

This hearty and easy vegetable chicken chowder lives up to its name. It’s easy and it’s cheesy. And your family will love this hearty vegetable and chicken-packed soup.

Crispy baked chicken wings appetizer with celery ranch dipping sauce

Santa Fe Wings, Crispy Baked Chicken Wings

This is a recipe for crispy baked chicken wings using a unique roasting method to keep those wings nice and crunchy. After baking these oven baked wings are tossed and drenched in an exciting sauce that’s a little bit sweet and a little bit spicy

Secrets to making the best tosses salad

9 Secrets To A Remarkable Tossed Salad

Learn the 9 secrets to prepare a tossed salad that’s well balanced, well dressed and remarkable in flavor and texture.

Chorizo Mexican Deviled Eggs topped with cilantro

Mexican Deviled Eggs with Chorizo

Mexican Deviled Eggs. How about a little bit of South of the Border Tapas? Chorizo sausage, Dijon and Sherry Vinegar turns a deviled egg into an exciting version of this classic popular appetizer.

Beef brisket cooked in cola and bbq sauce and served over mashed potatoes

Cola BBQ Crock Pot Brisket Recipe

A crock pot brisket recipe that uses cola to flavor and tenderize the meat. The end result is a ridiculously easy beef brisket recipe that’s not only delicious, and will feed a hungry crowd.

Easy parmesan crusted chicken served with spaghetti and steamed broccoli

Easy Baked Chicken Parmesan

This is a recipe for Easy Baked Chicken Parmesan. A perfect little weeknight dinner that’s big on flavor. Parmesan chicken breast stays crispy and juicy with a quick bake in the oven.

Cosori 6-quart electric pressure cooker review and the accessories that come with it.

Cosori Electric Pressure Cooker Review

A review of the Cosori Electric Pressure Cooker

Vegetable and potato soup with mayocoba beans

Lemony Potato Soup with Mayocoba Beans

Lemony potato soup with Mayocoba beans and vegetables. A thick, hearty, delicious and healthy bowl of soup, and a recipe large enough for a cozy Winter family dinner.