Panko breading laced with cayenne, cumin and chili powder wraps around tender sauteed chicken breast. And how about that zesty Poblano Mayo ??? This post may contain affiliate links. I hardly know where the itch for these fried chicken sliders came from. I can’t say I’ve ever seen a fried chicken slider on a restaurant
This unique combination of Guacamole, Pesto and Fontina Cheese make a beautifully flavored grilled cheese sandwich.
Dr. Pepper and a combination of spices tenderize, caramelize and flavorize a pork shoulder roast. An easy and flavorful recipe to feed a crowd.
Chewy ciabatta, salty prosciutto and peppery arugula come together for a great sandwich with a generous drizzle of truffle oil.
The best thing about this club sandwich isn’t the bacon…it’s the lemony mayonnaise spread that takes it to the next level. This is a great sandwich to feed a crowd.
If you like Buffalo wings, you’re going to love these Crockpot sandwiches. Frank’s Red Hot Wing Sauce & Ranch dressing make this super easy meal a delicious treat. Feed those teenage boys with this one.
Who can resist a double dipped buttermilk-battered and fried piece of chicken. Add a Kaiser roll and a topping of Jalapeño and pickled onion slaw and you’ve got a superstar sandwich. What’s your favorite quick fix sandwich? Me, I take a slice of white sandwich bread, slather it with a good smear of Miracle Whip, put on one
These little Shrimp sliders are a perfect way to wiggle out of your winter blanket of soup and casserole comfort foods and slip into lighter fare. Big on flavor and easy to prepare and made with tender American Gulf Shrimp.
The combination of BBQ sauce and Italian Salad Dressing makes for a great simmering sauce for these Crock pot shredded chicken sliders. Add a pickle and you’re in zingy heaven.