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    Colorado Palisade Peaches Recipes

    Nothing evokes a foodie fever pitch more than the arrival of our Western Slope Colorado Palisade Peaches. They’re a symbol of our Colorado Summers and play a part in defining our culinary history. There’s simply nothing better than leaning over the sink to eat a juicy ripe chin dripping Palisade peach.

    Here you’ll find recipes for using Colorado Palisade Peaches. Classic dessert recipes like Vanilla Roasted Peaches with Mascarpone Cheese, and savory selections like this Grilled Peach Salad with Arugula and Goat Cheese.

    Let’s celebrate Summer with Palisade Peaches.

    • Queso Fresco Quesadillas with peach salsa.
      Queso Fresco Quesadillas with Peach Chile Salsa
    • Pan fried meatballs with peaches served with mixed greens.
      Juicy Gingery Ground Pork Meatballs with Peaches, Basil and Lime
    • Homemade peach bread.
      Cinnamon Pecan Peach Bread
    • Peach Pizza.
      Peach Pizza With Bacon and Jalapeno
    • Peach bbq sauce with grilled chicken thighs.
      Zesty Fresh Peach BBQ Sauce
    • A salad with grilled peaches, arugula and goat cheese.
      Arugula Goat Cheese Salad with Grilled Peaches
    • A slice of peach crumble pie topped with a scoop of vanilla ice cream.
      Classic Peach Pie With Canned Peaches
    • A case of fresh Colorado Palisade peaches.
      Colorado Palisade Peaches: The Scoop + Recipes (2024)
    • Jars of freezer peach jam.
      Simply The Best Freezer Peach Jam
    • Homemade peach ice cream in a waffle cone.
      Homemade Peach Ice Cream Custard Style
    • Vanilla roasted peaches with mascarpone, raspberries on a Versace plate.
      Vanilla Roasted Peaches With Mascarpone Cheese
    • Salad with Peaches and Burrata on a green platter.
      Burrata Peach Salad With Shallot White Wine Vinaigrette
    • Pork tenderloin topped with a peach whiskey sauce served with sliced and grilled summer squash
      Pork Tenderloin Medallions with Bourbon Peach Compote
    • Palisade Peach Salmon Baked and Glazed
    • Peach and blueberry pie topped with a scoop of vanilla ice cream.
      Fresh Peach Blueberry Pie
    • Peach and Basil Gastrique Sauce for Pork Tenderloin.
      Pork Tenderloin with Peach Basil Gastrique
    • Peach curd tart topped with peaches and whipped cream.
      Fresh Peach Curd Tart with Basil Sugar Whipped Cream
    • Peach salad with butter leaf lettuce, cheese, cherry tomatoes and pistachio dressing.
      Butter Lettuce Salad With Peaches and Pistachio Vinaigrette
    • spicy peach salsa recipe served with tortilla chips
      Chipotle Peach Salsa Recipe
    Lea Ann Brown
    Lea Ann Brown

    Why Trust My Recipes? I am a Culinary School Graduate and believe that everyone should try to cook as often as they can. I’ve been cooking for 50 years, and my recipes are tried and true tested and tested and then tested again before published. To read more take a look at my About Page. 

    highlandsranchfoodie.com/about/

    I’m Lea Ann

    Welcome to my Colorado kitchen. If you’re a fan of rustic homestyle cuisine, you’ve come to the right place. I’m a Culinary School Grad with a passion to inspire you to cook as often as you can. I offer reliable, approachable and easy to follow recipes. So grab that skillet and let’s cook.

    More about me
    Graphic for Hatch Chile Recipes

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    Lea Ann Brown

    Why Trust My Recipes? I am a Culinary School Graduate and believe that everyone should try to cook as often as they can. I’ve been cooking for 50 years, and my recipes are tried and true tested and tested and then tested again before published. To read more take a look at my About Page. 

    highlandsranchfoodie.com/about/

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    Lea Ann Brown
    Lea Ann Brown

    Why Trust My Recipes? I am a Culinary School Graduate and believe that everyone should try to cook as often as they can. I’ve been cooking for 50 years, and my recipes are tried and true tested and tested and then tested again before published. To read more take a look at my About Page. 

    highlandsranchfoodie.com/about/