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Filipino Pork Adobo with Pineapple

Black Cod with Miso Glaze Served over Coconut Ginger Rice

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Welcome!

I'm Lea Ann, A Culinary School Grad obsessed with South of The Border cuisine. Mexican, Southwestern and Wild West Recipes. If you're an adventurous home cook looking to spice up your meal plans, you'll find plenty of inspiration for reliable, approachable recipes. [read more]

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How To Make Hatch Green Chili Colorado with Pork

Mexican Meatballs with Queso Blanco

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Most Popular: Hatch Green Chili, Colorado Style

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