Western Flair, Rocky Mountain Air, Let's Cook
Son Sean and DIL Stacey had us over for a beautiful dinner on Father’s Day. And I mean beautiful. Sean is a well-known artist whose creative flare is equally evident in the dishes he served up. Before we get to the food, why not take a look at his website seanbrownartist.com so I can get that shameless proud parent plug out of
This is just a quick post with another great big little summer salad recipe. I’ve been out of town this week drenching myself in alpine tranquility, lazy mountain lake strolls, wildflower meadows and campfired evenings on our first trip of the season to the high country. Knowing the trip was going to be another fatstravaganza food event, I took
Happy Father’s Day to all. We started the Father’s Day Celebration early by inviting our friends Greg, Cauleen, Connor (20 months), Cameron (the adorable baby) and Martini (Yorkshire Terrier) over for a Saturday evening dinner. If you remember, Connor has already been a blog star with the posting of his adorable 1st Birthday cake eating
About 12 years ago I jumped on the flank steak bandwagon and this was the first recipe I tried using this “new to me” cut of meat. It turned me into an instant flank steak fan. Flank steak is so versatile and it seems to soak up every delicious flavor morsel of any marinade you toss its way. I’ve
This is just flat-out moan and groan, roll your eyes delicious. I found this recipe last summer over at Food and Wine, wrote rave reviews in my database and can’t believe I didn’t blog it back then. This is a Jamaican roadside stand inspired dish with sweet shrimp simmered in a peppery broth. A great Summer
Chipotle Cheddar Cheeseburgers with bacon and barbeque sauce. A Coors Field specialty and the best cheeseburger ever. Located on one corner of our beautiful Coors Field baseball stadium in downtown Denver is the Sandlot Brewery and Rounders Pub. Years ago when we had season tickets to the Rockies Games, we’d always stop in at Rounder’s for
