Son Sean and DIL Stacey had us over for a beautiful dinner on Father’s Day. And I mean beautiful. Sean is a well-known artist whose creative flare is equally evident in the dishes he served up. Before we get to the food, why not take a look at his website seanbrownartist.com so I can get that shameless proud parent plug out of the way.
But wait, there’s one more piece of business I need to address before we talk about the food. And by the way, I’m pretty sure my fellow Rick Bayless groupie friend Heather over at Girlichef will throw almost as big a fit as I threw.
I walked in the door to see a shiny brand spanking new copy of the Rick Bayless Mexican Everyday cookbook laying on the coffee table. ”Oh good, we’re having Mexican” was my first thought. But then became suspicious and wondered why the cookbook wasn’t in the kitchen. Sure enough I opened it up to find THIS: