Pickled pineapple is a a surprising treat. Just add water, vinegar, salt, and spices and sweet pineapple chunks are transformed into a wonderful tangy relish. This quick pickled pineapple is perfect topping for Pork Tenderloin Medallions. I grew up on a farm in the middle of Kansas where the closest town of any size was Hutchinson. With
Pork tenderloin, pounded, drenched in buttermilk, dredged in panko crumbs. Makes a great pork tenderloin slider sandwich.