Shrimp and scallops are lightly floured, then seared and mixed with this decadent orange cream sauce. Served over angel hair pasta, this restaurant quality meal is a treat.
Update as of June, 2014. Pesce Fresco Restaurant is now out of business and under new ownership. The restaurant is now The Creek Seafood Grill. As promised, I made a 2nd lunch trip to Pesce Fresco in Greenwood Village. Again, let me tell you that I LOVE that restaurant. The atmosphere is elegant and cozy,
John Holly Mango Roll. My favorite thing to eat for lunch in Denver. First of all, take a look at that picture and that big beautiful high altitude blue sky we have in Colorado. Breathtaking. Food: When I pull into the parking lot of my favorite restaurant John Holly’s Asian Bistro in Lone Tree, my pulse
Huddle up Foodies. This is a coup. Pat Argall, Wells Fargo Home Mortgage, has given me permission to share his famous and sought after Cream Cheese Flan recipe. First of all, let me tell you something about Pat. He’s one of the hardest working guys in our industry, an expert in the mortgage field, a
Our friend Dan, suggested that we try out Uniscali Restaurant in Castle Rock. So Friday night, we did exactly that! Apparently owned by the same folks as Union, also in Castle Rock, and Ya Ya’s in Greenwood Village, it sounded like we were in for a treat. And a treat it was. An unexpectedly urban
There’s nothing like cheeseburgers & fries at one of the most beautiful and exclusive golf courses in the United States; Sanctuary, Castle Rock, CO. Sheri and I joined the foursome: Paul Oehm, Jeff Little, Bob Brown and Greg Tiffin for lunch only (some one around here has to work). Before the tee-off, we all gathered on Tee
I was thrilled to find out that one of my favorite restaurants, Pesce Fresco Bistro Denver (Centennial) has reopened for lunch. So one of my top notch Realtor friends, Mary McCollough, Keller Williams DTC, and I made plans to go. The new menu did not disappoint, with some very interesting items. Catching my eye were: Seafood
This past Monday, Bob and I loaded up at 6:00 a.m. with a friend, Dan Stringer, and headed out for Birding Pawnee National Grasslands. Well, of course, this was an exucse to make it a food event also. I mean, after all, ya have to eat too. A few weeks ago, I was watching Ina Garten,