A quick easy healthy Summer meal using fresh tomatoes and basil.
Course Main Course Seafood
Cuisine American
Prep Time 10 minutesminutes
Cook Time 20 minutesminutes
Total Time 30 minutesminutes
Servings 2
Calories 52kcal
Author Lea Ann Brown
Ingredients
2Salmon Filletsabout 1/2 pound each
1fresh tomatothin sliced
6basil leaves
4tablespoonsParmesan Cheesegrated
Instructions
Preheat oven to 400 degrees. Season salmon with salt and pepper to taste. Top with basil leaves and slices fresh tomatoes. Sprinkle generously with grated parmesan cheese.
Roast in oven 15 - 20 minutes or until salmon is flaky. Serve immediately.