Buttery Italian Dressing Shrimp
Shrimp with Italian Dressing is a super easy shrimp appetizer recipe or light shrimp dinner. Just a little prep and a quick bake in the oven and you've just found deliciousness
Servings 2
Calories 658kcal
Ingredients
- 1 pound raw shrimp cleaned, peeled and deveined
- 8 Tablespoons butter melted, 1 stick
- ½ packet Wishbone Italian Dressing ⅛ cup
- 1 ½ lemon sliced into circles
- ¼ Cup fresh parsley chopped
- 1 teaspoon black pepper ground
Instructions
- Preheat the oven to 350 degrees F.
- Melt the butter in a 9×9 inch casserole dish, spreading it all over the bottom of the dish.
- Arrange the lemon slices on top of butter.
- Arrange the cleaned and deveined shrimp on top of the lemon slices.
- Sprinkle the Italian dressing over the shrimp.
- Sprinkle the parsley and pepper on top of that.
- Bake uncovered in the preheated oven for 15 minutes, or until shrimp have curled into a C pattern.
Nutrition
Calories: 658kcal | Carbohydrates: 9g | Protein: 48g | Fat: 49g | Saturated Fat: 29g | Cholesterol: 692mg | Sodium: 2194mg | Potassium: 335mg | Fiber: 3g | Sugar: 2g | Vitamin A: 2031IU | Vitamin C: 62mg | Calcium: 374mg | Iron: 6mg
