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Orange Chile Mexican Brownies

Chocolate Orange Chili Brownies

Orange Chili Brownies are a super easy brownie recipe using a box mix, then adding some chili spice and citrus oil. The result is a brownie that's over the top delicious.

Course Dessert
Cuisine Mexican
Keyword brownies, chili, orange
Prep Time 10 minutes
Cook Time 40 minutes
Servings 12
Calories 33 kcal
Author Lea Ann, Highlands Ranch Foodie


  • 1 package Ghirardelli Triple Chocolate Brownie Mix 18 ounces. Follow directions
  • 1 1/2 teaspoons Boyajian Pure Orange Oil
  • 1/2 cup chopped pecans
  • 2 teaspoons Klass Chili Powder Seasoning formerly Znax 2go


  1. Prepare brownies mix according to the instructions on the box.
  2. To the mixture add the Boyajian Orange Oil and the chopped pecans.

  3. Blend and bake according to instructions on the box.

  4. Remove from oven. While still hot liberally sprinkle on the chili seasoning mix.

  5. Gently press the powder onto the top of the brownies.
  6. Let cool then cut into squares and serve.
Nutrition Facts
Chocolate Orange Chili Brownies
Amount Per Serving
Calories 33 Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 1g6%
Sodium 1mg0%
Potassium 26mg1%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 164IU3%
Calcium 3mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.