Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Prime Rib Horseradish Sauce
Horseradish Cream Sauce for Prime Rib or any dish you wish to add some zesty zing to.
Course
Condiment
Cuisine
American German
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
4
Calories
58
kcal
Author
Lea Ann Brown
Ingredients
1/2
Cup
Sour cream
1-2
Tablespoons
Prepared horseradish
Extra hot
2
teaspoons
Fresh chives
diced
1/4
teaspoon
Lemon juice
1
pinch
Cayenne
Salt and Pepper to taste
Instructions
Start with 1 tablespoon of extra hot prepared horseradish and add in small increments. The final amount all depends on how much you like horseradish. In a small bowl, mix all ingredients. Add salt and pepper to taste.
Nutrition
Calories:
58
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
3
g
|
Cholesterol:
15
mg
|
Sodium:
39
mg
|
Potassium:
50
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
201
IU
|
Vitamin C:
1
mg
|
Calcium:
32
mg
|
Iron:
1
mg