Restaurant quality, elegant and e-a-s-y. Serve this for a special dinner for two, or for a dinner party and your guests will think you’ve just graduated from culinary school. And the sauce? Divine.
Archives for June 2011
Purchase pre-made crab cakes for an easy weeknight dinner. Serve over Spring greens and drizzle with a lemon vinaigrette.
A spicy version of your favorite onion rings. Buttermilk batter kicked up with chili powder and Chipotle Ketchup.
Tree House Salad with simple ingredients topped with a sweet and tangy dressing, in my books you’ve got a winner. Pull up a chair and sit back and relax, we’ve got a lot to cover in this post. From now on, I think I’m going to let our friends Linda and David be my recipe
Ham, eggs, avocado and tomatoes for breakfast. Baked to perfection and sprinkled with Parmesan Cheese, this is a delicious meal.
Sugar and Vinegar season this four bean salad for a tangy side dish. Using canned beans make this a snap to make.
Only Two Ingredients and voila, you’ve got a tasty and easy dip for fresh fruit. One small tub of Cool Whip. One container of pina colada flavored yogurt. Mix together and serve as a dip for a fruit tray at your next party. Cauleen’s Fruit Dip…It’s What’s for a Party! One Year Ago: Simple Glaze For Grilled