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Banana brown sugar milkshake recipe. A decadent banana dessert idea.

Brown Sugar Banana Milkshake

A wonderful combination of butter and brown sugar, mixed with bananas and vanilla ice cream.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 2
Calories 265kcal


  • 2 ripe bananas sliced
  • 1/3 cup light brown sugar
  • 1 Tablespoon butter
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 3 scoops Vanilla Ice Cream
  • 1 big splash milk milk
  • Reddi-wip For garnish


  • In a saucepan, over medium low heat, melt the brown sugar into the butter. Add sliced bananas and saute for about 5 minutes. Stir in cinnamon and vanilla. Saute for 1 additional minute. 
    In a blender, add the banana brown sugar mixture, 3 scoops of ice cream and a splash of milk. Blend until well mixed. Add a little more milk if needed. 
    Pour into a glass and top with Whipped Cream. Garnish with a chunk of waffle cone. (optional)


Calories: 265kcal | Carbohydrates: 25g | Protein: 4g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 59mg | Sodium: 130mg | Potassium: 197mg | Fiber: 1g | Sugar: 22g | Vitamin A: 592IU | Vitamin C: 1mg | Calcium: 137mg