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Citrus Salad with Greens
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Citrus Salad

Combing greens and Winter citrus fruit, this makes a great side dish.
Course Side Dish
Cuisine American
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 4
Calories 173kcal

Ingredients

  • 2 Kiwi fruit peeled and quartered
  • 1 orange peeled and sliced in rounds
  • 1/2 grapefruit peeled and sliced in rounds
  • 2-3 Cups mixed greens
  • Dressing for Citrus Salad:
  • 3 Tablespoons extra virgin olive oil
  • 1 Tablespoon ketchup
  • 1 Tablespoon honey
  • 1 Tablespoon cider vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon Dijon mustard

Instructions

  • For the dressing, mix all ingredients in a jar and shake until well blended. Drizzle over mixed baby greens topped with fruit.

Notes

Pineapple is also great on this salad.

Nutrition

Calories: 173kcal | Carbohydrates: 20g | Protein: 1g | Fat: 11g | Saturated Fat: 1g | Sodium: 339mg | Potassium: 289mg | Fiber: 3g | Sugar: 14g | Vitamin A: 713IU | Vitamin C: 74mg | Calcium: 38mg | Iron: 1mg