Calico Beans
Nourishing, satisfying and the best pot of beans I've ever tangoed with
Servings 12
Calories 502kcal
Ingredients
- 15 ounce Kidney Beans canned, drained
- 15 ounce Butter beans canned, drained
- 15 ounce Lima beans canned, drained
- 56 ounce Bush's baked beans 2-28 ounce cans, not drained
- 1 pound bacon cut up
- 4 small sweet onions
- 1 cup brown sugar
- ½ cup Apple Cider Vinegar
- 1 teaspoon dry mustard
- ½ teaspoon garlic salt
Instructions
- Brown bacon. Once cooked, remove to a plate and drain half the grease off.
- Sautee onion in bacon drippings until soft. Add brown sugar, vinegar, mustard and garlic salt. Simmer 20 minutes.
- Add all of the beans to the sauce and mix. Mix half the bacon into the beans and crumble the rest on top.
- Bake uncovered at 325 degrees for 50 minutes.
Nutrition
Calories: 502kcal | Carbohydrates: 71g | Protein: 19g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 34mg | Sodium: 1122mg | Potassium: 975mg | Fiber: 14g | Sugar: 25g | Vitamin A: 88IU | Vitamin C: 17mg | Calcium: 139mg | Iron: 5mg