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Creamy Tomatillo Dressing

A tart and creamy dressing made with tomatillos.
Course Salads, Salad Dressings and Vinaigrettes
Cuisine Mexican
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 215kcal
Author Lea Ann Brown

Ingredients

  • 1 packet of ranch dressing
  • 1 cup mayonnaise
  • 1 cup buttermilk
  • 3 tomatillos husked and diced
  • 1 teaspoon garlic powder
  • juice from 1 lime

Instructions

  • Place all ingredients in a food processor and pulse until well blended.

Nutrition

Calories: 215kcal | Carbohydrates: 3g | Protein: 1g | Fat: 22g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 219mg | Potassium: 85mg | Fiber: 1g | Sugar: 2g | Vitamin A: 82IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 1mg
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