This is a recipe for Campfire Ribs. A country style pork ribs recipe that's easy enough to take on a camping trip and perfect for feeding a hungry back-yard BBQ party crowd. A quick stovetop simmer and then a long marinade makes these country style pork ribs a breeze to finish on the grill or over a campfire.
Place ribs in a roasting dish and pour the Stubbs Pork Marinade over them. Using tongs, turn the ribs several times to coat. Cover and refrigerate for at least 24 hours and preferably two days. Turning occasionally.
Grill ribs over medium hot flame for 15 minutes, turning frequently and basting with Stubbs Original BBQ Sauce.