Crockpot Pork Ribs

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INGREDIENTS

- All purpose flour - Country style pork ribs - Salt/pepper - Olive oil - Red potatoes - Carrots - Onion - Sauerkraut - Apple juice - Caraway seed Get Recipe

Adding apple juice to the broth delivers a juicy tangy meal with maximum flavor. Crockpot country ribs is a hearty fix and forget it meal that your family will love.

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Next, layer the vegetables in the crock pot. Start with small new potatoes. Or you can use large potatoes that have been cubed or thick sliced.

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On top of the onions, we’ll sprinkle on a small can of sauerkraut that’s been quickly rinsed and drained.

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