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Roast Beef Sliders, crock pot and crowd pleasing recipe.
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Crock Pot Italian Beef Sliders

A beef brisket, a slow cooker and a bottle of Italian Dressing brings this fall apart beef sandwich to your table pronto. Perfect slider sandwich to feed that party crowd.
Cuisine American
Prep Time 30 minutes
Cook Time 8 hours
Total Time 8 hours 30 minutes
Servings 12
Calories 286kcal

Ingredients

  • 4-5 lbs brisket flat or rump roast
  • 1 cup Italian dressing like Wishbone
  • 1 teaspoon basil parsley, and oregano, or 1 tablespoon fresh
  • 1 onion sliced
  • 3-4 cloves garlic or 1 1/2 tsp. powder
  • salt and pepper to taste
  • 1 can beef broth
  • slices for the sandwiches: sliced red bell peppers. red onion lettuce, tomato, cheese slices, mayo or use au jus

Instructions

  • Place all the ingredients in a crock pot and cook on high for 2 hours, turn to low and cook all day. Beef is ready when it easily shreads with a fork. To prepare sandwiches, place meat on buns, top with sliced red bell peppers, onion slices, lettuce. tomato, cheese, mayo or use au jus.

Nutrition

Calories: 286kcal | Carbohydrates: 3g | Protein: 32g | Fat: 15g | Saturated Fat: 4g | Cholesterol: 94mg | Sodium: 315mg | Potassium: 532mg | Fiber: 1g | Sugar: 3g | Vitamin A: 7IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 3mg