Grilled Ham Steak with Brown Sugar Horseradish Glaze

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INGREDIENTS

– brown sugar – creamy horseradish – lemon juice – ham steak Get Recipe

Step-by-step instructions!

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Grilling a ham steak is a great choice for either breakfast or a quick dinner. Let’s take a look at this super easy recipe.

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Place the horseradish, brown sugar and lemon juice in a small saucepan.

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Cook the grilled ham steak glaze over medium heat until very warm, starting to simmer and well blended.

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Preheat your grill to 450 degrees. Turn the heat down to 350 degrees and add the ham steak. Cook about 4 – 5 minutes per side, basting with the glaze at least every minute.

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This grilled ham steak recipe is great for a quick and delicious breakfast or dinner. And you’re going to love the ease in grilling a ham steak.

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