This spicy meatloaf recipe combines all of your favorite Southwestern flavors and is elevated by adding chopped Hatch Green Chiles.
- Olive oil - Onion - Red bell pepper - Garlic - Green chilis roasted - Chili powder - Salt - Oregano - Cumin - Tomatoes - Cider vinegar
In a large hot skillet heat olive oil over high heat. Add onions, bell pepper and cook until onions start to turn translucent. Add Chile peppers, chili powder, salt, oregano and cumin.