Mini sweet bell peppers are filled with a savory and sassy Picadillo. Ground beef, potatoes and olives are just a sneak preview of the great lineup of flavors in this dish.
Festive, delicious and feeds a crowd, this is a great side dish for your Thanksgiving table. This recipe comes from the Dorie Greenspan cookbook, Around My French Table and she titles the recipe Pumpkin Stuffed with Everything Good. It’s simply a hollowed-out pumpkin stuffed with bread, cheese, bacon, garlic and cream. Yes…“Everything Good”.
Not your mother’s stuffed bell peppers. This recipe used lemon, thyme to flavor the rice and with raisins and olives, this is a delicious Mediterranean version.
Italian Stuffed Mushrooms. All your favorite ingredients stuffed into an earthy mushroom for Chevre Stuffed Mushrooms Balsamico.