Pork-n-Greens…with Ancho Chile Honey Mustard Vinaigrette

Pork and Greens

This is a quick, easy, and delicious dish for using leftover pork roast.  We’ve just returned from a trip back to Kansas to move my mom out of her assisted living apartment and into the nursing home.  An exhausting whirlwind trip which left us mentally and physically worn down.

Grilled Asparagus and Steak Salad with Hoisin Vinaigrette

Grilled Asparagus and Steak Salad

During the summer months, I cannot get my fill of lean meats, greens and fresh homemade vinaigrettes.  Here’s another recipe for a flavorful dish with an exciting new dressing.  Don’t let the length of this recipe scare you away, this salad packs bright flavor with minimal fuss. Grilled Asparagus and Steak Salad with Hoisin Vinaigrette (Another

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Linda’s Tree House Salad, David’s Grilled Lamb Chops and The Winery at Holy Cross Abbey

Tree House Salad

Pull up a chair and sit back and relax, we’ve got a lot to cover in this post. From now on, I think I’m going to let our friends Linda and David be my recipe “finders”. Everything passed on from them has been outstanding. Let’s take a look at some great finds, compliments of our friends. This most recent story starts with

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Linda’s Strawberry Spinach Salad Recipe

Strawberry Salad

With temperatures in the 80’s on Saturday and snow on Sunday,  it’s officially Springtime in the Rockies, which has inspired me to post this change of seasons, simple and fresh salad recipe.  One of my favorites, it comes from my friend Linda.  This is the same Linda that brought us Linda’s Moist and Delicious Corn Bread recipe. I love the

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Roasted Pear with Blue Cheese Salad

Pear Salad

When our friends Kathy and Tom invited us to a dinner party and asked that I bring a salad, I knew I wanted to throw together something seasonal…a  salad that oozed Fall. Since we’ve had unseasonably hot temperatures, I wanted something that reminded us of falling leaves, crisp temperatures and sweater weather. Opening up my recipe database, my salad

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