This easy one-pot braised chicken dish is stunning in flavor. Simple ingredients, wine, rosemary, bay leaf and lemon return a very flavorful and rich tasting meal.
Easy weeknight meals. I need more of these in my life, so I’ve been making an effort to seek out and collect ideas. It’s silly to be scratching your head around 4:00 in the afternoon wondering what’s going to be on the dinner table in a timely fashion. I’ve started a Pinterest board for
My secret for a great Chicken Pot Pie, is to ask my friend Cauleen for her secret. Cauleen makes the best Chicken Pot Pie I’ve ever had. It was tradition that every Halloween she invited us over for Chicken Pot Pies and tricks and treats. Cauleen and Greg moved to Chicago this past Summer but I
Got some left over rotisserie chicken? Here’s what to do with it…make some Chicken Chile Hash, the dish isn’t just reserved for corned beef after all. Hash is most well known for partnering with corned beef for a way to use up potatoes and a left over corned beef brisket. I’ll never forget the first time