Bourbon Beef and Bean Chili is a unique mixture of flavors that come from a slow cooked chuck roast, bourbon, red kidney beans and lots of roasted Hatch chile peppers. Add a special mix of spices and you’ve got a sultry pot of chili.
This chicken soup with pasta and vegetables is hearty, delicious and healthy. Take a look and see why it’s so special.
Spicy, salty, and savory, this Blue Corn Posole with Shrimp hits all the right notes. A healthy Southwestern posole soup that comes with holiday tradition. Let’s talk posole: Although it’s not tradition to use Shrimp in a posole-style soup, this brothy bowl of Southwestern flair turned out to be hearty and wonderful with flavor. Traditional
Already wondering what you’re going to do with some of that leftover Thanksgiving Turkey? Use it in this healthy, hearty and tasty Turkey Lentil Barley Soup. This soup requires minimal prep and delivers maximum flavor. Everything I know about lentils I learned from Chef John Parks, our Executive Chef at Culinary School. “You should only
Classic cream of tomato soups takes on a spicy Southwestern flair using New Mexico Red Chile Powder and Fire Roasted Tomatoes. Give this Southwestern Fire Roasted Cream of Tomato Soup a try. For all of attention New Mexico receives as a travel destination, I still think it’s underrated. World class destinations in Santa Fe are
Not high on my list of things to do is peeling a butternut squash. But once you’re done with the laborious task of peeling, seeding and hacking away at that uncooked gourd, this beautifully flavored Curried Butternut Squash Soup is your reward. This is hands down the best butternut squash soup recipe that we’ve ever
Ground Chicken, Hatch Chile and Muenster Cheese come together for this hearty Ranch Style Cream of Chicken Soup. Easy and crowd pleasing. Our non-stop craving for soup continues. We’re currently living in typical Colorado January weather. Which means a Wintery mix of cold, snow, grey but with a smattering of a few beautiful sunshine days
How did it happen? Yes, it’s six degrees out right now, but I’m not blaming the deep freeze weather for our sudden glut of soup. We’ve eaten soup every day this week, for lunch, for dinner. Then it dawned on me, this Country Mushroom Soup ended up to be the gateway drug. As soon as we
A supply of dried beans and a unique supply of mixed herbs and spices makes this a wonderful bean and vegetable soup. So delicious.
Chorizo Albondigas Soup with Myacoba Beans and Spinach. A hearty and flavorful meatball soup.