Happy New Year! Here’s wishing everyone peace, love, health, happiness and lots of good food for 2013.
I don’t know about you, but I’ve had about enough cream, butter, cheese, rich sauces and meats for 5 Holiday Seasons. If you’re like me, you’re already planning for some lighter meals and looking for healthy recipes. I thought I’d dust off a few of my old favorites and try to behave…at least until Superbowl. Let’s take a look.
Chicken Skewers with Balsamic Glaze
Pan Fried Cod With Mustard Caper Sauce
Kale and White Bean Soup
Crab Cakes on Greens with Vinaigrette
Asian Chicken Salad with Wasabi Vinaigrette
Grilled Lamb Salad With Cumin Vinaigrette
Sam’s Shrimp Salad
Chicken Cutlets with Jalapeno Orange Sauce and Black Beans
Southwestern Chicken and Bean Soup
Grilled Chicken Wilted Salad
Lamb Kabobs With Arugula and Creamy Lemon Vinaigrette
Steak and Asparagus Salad with Hoisin Vinaigrette
Shrimp Salad with Mango Vinaigrette
Healthy Recipes…They’re What’s For Dinner For Awhile