Shrimp are skewered, sprinkled with Chipotle infused olive oil, grilled and then drizzled with a cilantro, lime, chipotle aioli. If you’re looking for a Chipotle Grilled Shrimp Recipe, give this one a try. So easy and simple with lots of Southwestern flavor. Lucky us. Right before Christmas a new olive oil tasting bar and
Archives for April 2012
This southwestern chorizo sausage and biscuit strata recipe is a great way to use up left over biscuits and a tasty recipe for brunch. Remember my little baking adventure? The one where I made Jalapeno, cheddar, chive biscuits while following along with Joy the Baker Cookbook challenge? My floured-up kitchen mess and the time it
It happened on Easter. We were invited over to Greg and Cauleen’s house for brunch where we were presented with a buffet table full of beautiful breakfast casseroles. Needless to say, I’ve been in a strata, quiche-y, cheesy kind of mood ever since. Let’s take a look at this potato quiche.
Glazed Carrots with Grapes and Walnuts is a perfect side dish for your Sunday meat dish. Beautiful glazed flavor with a savory crunch of walnuts. Carrots, what a great side dish for any meal. This glazed carrots recipe, which simmers sliced carrots in chicken broth, sugar and butter until a shiny glaze appears and then
Herbed Mashed Potatoes, my side dish for One Hour Roasted Lamb with Garlic Sherry and Thyme Au Jus. Parsley, thyme and marjoram are a beautiful compliment to buttery mashed potatoes.
A very special meal for any occasion. For us, this was Easter Dinner. Roasted Leg of Lamb with braised garlic, sherry and thyme au jus, Herbed Mashed Potatoes and Glazed Carrots. Let’s take a look.
This is a quick, easy, and delicious dish for using leftover pork roast. Pork and Greens with Ancho Chile Honey and Mustard Vinaigrette.