This Jalapeño Bacon Cheese Ball is hands down the best cheese ball appetizer I have ever served! Everyone’s favorite ingredients rolled into one tidy package. Bring the recipe, because they’ll ask. I haven’t made a cheese ball in years! But when I saw Lisa’s creation over at Homesick Texan, I knew the hiatus was over and this had to
Archives for December 2011
I hope this post finds everyone basking in the wonderful Holiday Season. I picture all of you enjoying the postmortem of the season; browsing through new cookbooks, playing with gifted electronics, fiddling with new kitchen gadgets, grazing on leftovers and most importantly, enjoying family. I know one thing for sure, I don’t remember feeling one
Ja Ja Bistro. A great little local owned French Restaurant in Downtown Littleton.
You might think of chicken as a boring dinner, but rest assured this chicken coated in curry powder will liven up any weeknight meal. Curry Roasted Chicken with roasted potatoes is full of flavor. This is so easy and so delicious, that you’ll be considering having it once a week. Chicken breasts are hands down
Are you a Hot and Sour or an Egg Drop person? Seems like that’s the only two soup selections offered in our Americanized Asian restaurants. I order Hot and Sour and quite frankly many times find myself on the receiving end of a heavy gelatinous bowl of brown soup. Other times in higher end establishments,
For the holiday, I smuggled a car load of groceries across the state line and cooked Thanksgiving dinner in Kansas for my family. We were there for five days and not once did I open my laptop nor grab my camera to snap a single photo. I regret not taking any photos, but please follow